Light, refreshing. Great with the PF Chang's copycat Lettuce Wraps from the May 2017 post! 'Nuf said.
Cilantro Lime Rice
5 c. or so of cooked rice. I used Uncle Ben's parboiled rice made in my rice steamer, made with chicken broth rather than water
1/2 c. onions, diced small
2 cloves garlic, minced
1 t. lime zest
2 T. lime juice, fresh squeezed
1/2 c. chopped fresh cilantro
Saute onions in a bit of olive oil. Add the garlic at the end.
When rice is done cooking, add the cooked onions and garlic to it. Toss with the lime juice, lime zest and cilantro.
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c = cup
t = teaspoon
T = tablespoon
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