Microwave Salmon

 Microwave Salmon?!? WHAT?  No, seriously, this is awesome.  Super great flavor, super quick.  I'm 'hooked'. Hahahahaha.  Thanks, Jean, for the recipe!

Microwave Salmon

12 oz. or so salmon, skin on or off, either works

2 t. salt

2 c. lukewarm water

Seasoning of your choice (this time I used salt, lemon pepper, and dried dill)

Put the salmon in a dish with sides that can go in the microwave so it fits snuggly.  Sprinkle with your seasonings.  

Dissolve the salt in the water and pour in the salmon dish, but don't cover the salmon.  Have the top exposed.

Cover the salmon dish with a plate or loose plastic wrap.  Microwave for 4 minutes.  Then let it sit for another 4 minutes before uncovering.

Remove from the water and serve.

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oz = ounce

t = teaspoon

c = cup