Looking for a healthy alternative to french fries? Try this! I found it in Family Circle magazine.
Zucchini Fries
2 medium zucchini
2 beaten egg whites (I used liquid egg whites)
1 c. panko crumbs
Cut zucchini in french fry sizes. Toss the zucchini in egg whites and coat them with the panko crumbs.
Roast them on a sheet pan at 450 degrees for 25-30 minutes, depending on size, turning once.
Season with salt and pepper.
No comments:
Post a Comment